Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 70 °C
|
30 min |
|
20% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
18.5 |
Whirlpool at 70 °C
|
30 min |
|
20% |
|
100 g |
Nectaron100 g Nectaron Hops |
|
Pellet |
14.25 |
Dry Hop (High Krausen) at 22 °C
|
2 days |
|
20% |
|
50 g |
Barth-Haas - Enigma50 g Enigma Hops |
|
Pellet |
13.5 |
Dry Hop (High Krausen) at 22 °C
|
2 days |
|
10% |
|
50 g |
Barth-Haas - Enigma50 g Enigma Hops |
|
Pellet |
13.5 |
Dry Hop at 14 °C
|
3 days |
|
10% |
|
100 g |
Nectaron100 g Nectaron Hops |
|
Lupulin Pellet |
22 |
Dry Hop at 14 °C
|
3 days |
|
20% |
|
500 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
|
20% |
|
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
|
20% |
|
100 g |
Nectaron (Pellet) 100 g Nectaron (Pellet) Hops |
|
|
20% |
|
100 g |
Barth-Haas - Enigma (Pellet) 100 g Enigma (Pellet) Hops |
|
0 |
20% |
|
100 g |
Nectaron (Lupulin Pellet) 100 g Nectaron (Lupulin Pellet) Hops |
|
|
20% |
|
500 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
68 °C |
68 °C |
60 min |
|
8 L |
|
Batch Sparge |
78 °C |
78 °C |
20 min |
|
8 L |
|
Batch Sparge |
78 °C |
78 °C |
20 min |
Target Water Profile
Athens, Greece
"Go-to NEIPA" Specialty IPA: New England IPA beer recipe by Angel's share Brewing Co.. BIAB, ABV 7.77%, IBU 0, SRM 6.27, Fermentables: (Extra Pale Ale Malt, Golden Naked Oats, BEST Chit Malt, Acidulated Malt, Wheat Malt, Flaked Oats) Hops: (Citra, Mosaic, Nectaron, Enigma) Other: (Calcium Chloride (anhydrous), Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-24 10:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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