Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.3 |
Boil at 100 °C
|
60 min |
18.77 |
20% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.3 |
Boil at 100 °C
|
15 min |
6.98 |
15% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.3 |
Boil at 100 °C
|
5 min |
2.81 |
15% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.3 |
Hop Stand
|
0 min |
3.32 |
20% |
|
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
8.3 |
Dry Hop
|
0 days |
|
30% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Amarillo (Pellet) 200 g Amarillo (Pellet) Hops |
|
31.88 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
|
Mash out |
Temperature |
77 °C |
77 °C |
20 min |
|
30 L |
|
Sparge |
77 °C |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Amarillo MO SMASH (+ Wheat)" American Pale Ale beer recipe by Jim. All Grain, ABV 5.65%, IBU 31.88, SRM 4.61, Fermentables: (Wheat, Finest Maris Otter) Hops: (Amarillo) Other: (Protofloc, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-26 22:13 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
