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NEIPA 2

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)

Created: Wednesday November 25th 2020

Hazy Little Thing Clone

OG: 1.065 FG: 1.017 ABV: 6.3% IBU: 39

NEIPA #12: Pina ColaDIPA #2

by bradyt88

OG: 1.066 FG: 1.014 ABV: 6.8% IBU: 47

002 - Golden Haze IPA (Bru-1, Azacca, Sabro)

by Nebula Brewing

OG: 1.056 FG: 1.014 ABV: 5.6% IBU: 35

Original Gravity:

1.064

Final Gravity:

1.015

ABV (standard):

6.5%

IBU (tinseth):

39.0

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	US - Pale 2-Row11 lb Pale 2-Row	37	1.8	83%
1 lb	American - Vienna1 lb Vienna	35	4	7.5%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.5%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	1.9%
13.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.15 oz	CITRA0.15 oz CITRA Hops	Pellet	11	First Wort	60 min	5.54	3.8%
0.15 oz	Northern Brewer - Denali0.15 oz Denali Hops	Pellet	14.1	First Wort	60 min	7.1	3.8%
0.15 oz	Northern Brewer - Mighty Axe Julius0.15 oz Mighty Axe Julius Hops	Pellet	6.6	First Wort	60 min	3.33	3.8%
0.20 oz	Citra0.2 oz Citra Hops	Pellet	11	Hop Stand	0 min	1.37	5.1%
0.20 oz	Northern Brewer - Denali0.2 oz Denali Hops	Pellet	14.1	Hop Stand	0 min	1.76	5.1%
0.20 oz	Northern Brewer - Mighty Axe Julius0.2 oz Mighty Axe Julius Hops	Pellet	6.6	Hop Stand	0 min	0.82	5.1%
0.45 oz	CITRA0.45 oz CITRA Hops	Pellet	11	Whirlpool	30 min	3.09	11.5%
0.45 oz	Northern Brewer - Denali0.45 oz Denali Hops	Pellet	14.1	Whirlpool	30 min	3.96	11.5%
0.45 oz	Northern Brewer - Mighty Axe Julius0.45 oz Mighty Axe Julius Hops	Pellet	6.6	Whirlpool	30 min	1.85	11.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Whirlpool	20 min	3.43	12.8%
0.50 oz	Northern Brewer - Mighty Axe Julius0.5 oz Mighty Axe Julius Hops	Pellet	6.6	Whirlpool	20 min	2.06	12.8%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Whirlpool	20 min	4.68	12.8%
3.90 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.30 oz	CITRA (Pellet) 1.2999999970263 oz CITRA (Pellet) Hops	13.43	33.2%
0.80 oz	Northern Brewer - Denali (Pellet)	12.82	20.4%
1.30 oz	Northern Brewer - Mighty Axe Julius (Pellet)	8.06	33.2%
0.50 oz	Columbus (Pellet)	4.68	12.8%
3.90 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.97 gal		Strike	163 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Irish Moss		Fining	Boil	15 min.
1 oz	Yeast Nutrient		Other	Boil	15 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	8	150	100	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

220

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Brews

Public: Yup, Shared
Last Updated: 2020-11-26 02:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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