Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
70 g |
Chinook70 g Chinook Hops |
|
Pellet |
12.4 |
First Wort at 85 °C
|
60 min |
10.81 |
100% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Chinook (Pellet) 70 g Chinook (Pellet) Hops |
|
10.81 |
100% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
122.5 L |
|
Strike |
69 °C |
64 °C |
60 min |
160 L |
|
Fly Sparge |
-- |
80 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
24 °C |
Priming
Method: co2
Amount: 1.04 bar
Temp: 4 °C
CO2 Level: 2.8 Volumes |
Target Water Profile
Agua Dorada Pampeana
"Summer Ale" Cream Ale beer recipe by PepinhoBeer. All Grain, ABV 3.38%, IBU 10.81, SRM 2.5, Fermentables: (Pilsner, Unmalted Wheat) Hops: (Chinook) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid, Magnesium Chloride, Ginger Root)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-06 20:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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