Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Viking - Pale Ale Malt2.5 kg Pale Ale Malt |
|
37 |
2.5 |
100% |
|
2.50 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
14.34 |
7% |
|
11 g |
Mosaic11 g Mosaic Hops |
|
Pellet |
12.3 |
Boil
|
15 min |
15.66 |
15.5% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.3 |
Whirlpool at 75 °C
|
30 min |
|
28.2% |
|
35 g |
Mosaic35 g Mosaic Hops |
|
Pellet |
12.3 |
Dry Hop at 19 °C
|
5 days |
|
49.3% |
|
71 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
71 g |
Mosaic (Pellet) 71 g Mosaic (Pellet) Hops |
|
30 |
100% |
|
71 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Infusion |
-- |
65 °C |
-- |
|
5 L |
|
Sparge |
-- |
78 °C |
-- |
Priming
|
Method: co2
Amount: 2.23 bar
Temp: 20 °C
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile
"Mosaic SMaSH" American Pale Ale beer recipe by 9-0. BIAB, ABV 5.7%, IBU 30, SRM 4.09, Fermentables: (Pale Ale Malt) Hops: (Mosaic) Other: (Calcium Chloride (dihydrate), Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-31 20:12 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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