Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.15 oz |
Northern Brewer0.15 oz Northern Brewer Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
27.2 |
42.9% |
|
0.10 oz |
Cluster0.1 oz Cluster Hops |
|
Pellet |
8 |
Boil
|
30 min |
13.11 |
28.6% |
|
0.10 oz |
Cluster0.1 oz Cluster Hops |
|
Pellet |
8 |
Boil
|
5 min |
3.4 |
28.6% |
|
0.35 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.15 oz |
Northern Brewer (Pellet) 0.14999999965689 oz Northern Brewer (Pellet) Hops |
|
27.2 |
42.9% |
|
0.20 oz |
Cluster (Pellet) 0.19999999954251 oz Cluster (Pellet) Hops |
|
16.51 |
57.2% |
|
0.35 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
0.7 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Harvey's ESB" Strong Bitter beer recipe by Anonymous. All Grain, ABV 5.8%, IBU 43.71, SRM 11.74, Fermentables: (Maris Otter Pale, Biscuit, Caramel / Crystal 40L, Caramel / Crystal 20L) Hops: (Northern Brewer, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-16 20:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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