Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Citra4 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
4.69 |
5% |
|
10.87 g |
Citra10.87 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
4.62 |
13.6% |
|
10.87 g |
Citra10.87 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
2.54 |
13.6% |
|
54.35 g |
Citra54.35 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
67.9% |
|
80.09 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80.09 g |
Citra (Pellet) 80.09 g Citra (Pellet) Hops |
|
11.85 |
100.1% |
|
80.09 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
20.4 L |
|
Batch Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
195.65 g |
dextrose
|
|
Other |
Boil |
0 min. |
|
10.87 g |
coriander
|
|
Spice |
Boil |
5 min. |
|
23.91 g |
lemon zest
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Sveti Tomo" Weissbier beer recipe by Tomo. All Grain, ABV 5.23%, IBU 11.86, SRM 4.69, Fermentables: (Maris Otter Pale, Pilsner, Wheat, Flaked Wheat) Hops: (Citra) Other: (dextrose, coriander, lemon zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-13 13:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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