session IPA AC Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

session IPA AC

121 calories 11.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 261.14 liters
Post Boil Size: 255.22 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Alan Gonález Gómez
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Wednesday November 11th 2020
1.040
1.008
4.2%
37.1
5.0
5.8
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 kg Briess - Pale Ale Malt 2-Row32 kg Pale Ale Malt 2-Row 36.8 3.5 84.2%
3 kg Bestmalz - BEST Melanoidin Light3 kg BEST Melanoidin Light 34.5 19.5 7.9%
3 kg German - Pale Wheat3 kg Pale Wheat 39 1.5 7.9%
38 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 lb Citra (11 AA)0.7 lb Citra (11 AA) Hops Pellet 11 Whirlpool at 100 °C 20 min 6.01 23.3%
0.80 lb Mosaico (12,5 AA)0.8 lb Mosaico (12,5 AA) Hops Pellet 12.5 Whirlpool at 100 °C 20 min 7.8 26.7%
0.80 lb Simcoe (12,7 AA)0.8 lb Simcoe (12,7 AA) Hops Pellet 12.7 Whirlpool at 100 °C 20 min 22.12 26.7%
0.20 lb Citra (11 AA)0.2 lb Citra (11 AA) Hops Pellet 11 Dry Hop (High Krausen) 4 days 6.7%
0.20 lb Mosaico (12,5 AA)0.2 lb Mosaico (12,5 AA) Hops Pellet 12.5 Dry Hop (High Krausen) 4 days 6.7%
0.20 lb Simcoe (12,7 AA)0.2 lb Simcoe (12,7 AA) Hops Pellet 12.7 Dry Hop (High Krausen) 4 days 6.7%
0.10 lb Citra0.1 lb Citra Hops Pellet 11 Boil 5 min 1.12 3.3%
3 lbs / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
180 L Strike 80 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Fermentis - Safale S-33
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 874 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.46 bar       Temp: 1 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"session IPA AC" American IPA beer recipe by Alan Gonález Gómez. All Grain, ABV 4.21%, IBU 37.05, SRM 5.01, Fermentables: (Pale Ale Malt 2-Row, BEST Melanoidin Light, Pale Wheat) Hops: (Citra (11 AA), Mosaico (12,5 AA), Simcoe (12,7 AA), Citra)
Brewer's Friend Logo
Last Updated and Sharing
 
277
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-11-21 02:48 UTC
NEW Water Requirements:
session IPA AC
Equipment Profile Used

System Default

Close
Print
Water Requirements:
session IPA AC
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information