Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10.50 g |
Hallertau Mittelfruh10.5 g Hallertau Mittelfruh Hops |
|
Pellet |
3.9 |
Whirlpool at 80 °C
|
20 min |
0.58 |
20.8% |
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.9 |
Boil
|
45 min |
9.51 |
39.6% |
|
20 g |
Barth-Haas - Bobek20 g Bobek Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
0 min |
0.89 |
39.6% |
|
50.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
63 °C |
63 °C |
60 min |
|
|
|
Steeping |
63 °C |
75 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"pilsner vienna - kveik 20ltr" German Pils beer recipe by sk. All Grain, ABV 5.3%, IBU 10.98, SRM 3.06, Fermentables: (Extra Pale Premium Pilsner Malt, Wheat Malt, Corn Sugar - Dextrose, Vienna Malt) Hops: (Hallertau Mittelfruh, Bobek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-25 12:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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