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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7.50 lb | German - Floor-Malted Bohemian Pilsner7.5 lb Floor-Malted Bohemian Pilsner |
$ 1.49 / lb $ 11.18 |
38 | 1.8 | 100% |
7.50 lbs / $ 11.18 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.50 oz | Yakima Valley Hops - CZ Saaz1.5 oz CZ Saaz Hops |
$ 1.25 / oz $ 1.88 |
Pellet | 3.1 | Boil | 60 min | 18.45 | 29.1% |
1.50 oz | Yakima Valley Hops - CZ Saaz1.5 oz CZ Saaz Hops |
$ 1.25 / oz $ 1.88 |
Pellet | 3.1 | Boil | 30 min | 14.18 | 29.1% |
1 oz | Yakima Valley Hops - CZ Saaz1 oz CZ Saaz Hops |
$ 1.25 / oz $ 1.25 |
Pellet | 3.1 | Boil | 5 min | 2.45 | 19.4% |
1 oz | Yakima Valley Hops - CZ Saaz1 oz CZ Saaz Hops |
$ 1.25 / oz $ 1.25 |
Pellet | 3.1 | Boil | 1 min | 0.53 | 19.4% |
0.15 oz | GR Magnum0.15 oz GR Magnum Hops | Pellet | 13.3 | Boil | 60 min | 7.92 | 2.9% | |
5.15 oz / $ 6.25 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
5 oz | Yakima Valley Hops - CZ Saaz (Pellet) 4.9999999885628 oz CZ Saaz (Pellet) Hops |
$ 1.25 / oz $ 6.25 |
35.61 | 97% |
0.15 oz | GR Magnum (Pellet) 0.14999999965689 oz GR Magnum (Pellet) Hops | 7.92 | 2.9% | |
5.15 oz / $ 6.25 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.28 gal | Infusion | -- | 151 °F | 60 min | |
1 gal | Sparge | -- | 168 °F | 10 min | |
Starting Mash Thickness:
2 qt/lb |
Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: co2 CO2 Level: 2.25 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
7 | 1 | 12 | 18 | 5 | 23 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |