Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.66 |
29.4% |
|
6 g |
Hops Direct - Citra6 g Citra Hops |
|
Pellet |
11.8 |
Boil
|
30 min |
29.01 |
35.3% |
|
6 g |
Hops Direct - Citra6 g Citra Hops |
|
Pellet |
11.8 |
Boil
|
5 min |
7.53 |
35.3% |
|
17 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Whirfloc
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Table Salt
|
|
Other |
Boil |
1 hr. |
Yeast
|
- S-04
|
|
Amount:
|
4 Grams |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
25 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Cream Ale" Blonde Ale beer recipe by Anonymous. BIAB, ABV 5.21%, IBU 55.2, SRM 5.75, Fermentables: (Château Pale Ale, Château Cara Clair, DME Sparkling Amber, Corn Grits, Flaked Rice) Hops: (Cascade, Citra) Other: (Whirfloc, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-05 11:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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