Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.25 lb | Canada Malting - CMC 2-ROW MALT |
$ 2.20 / kg $ 2.25 |
36.8 | 1.75 | 82.8% |
1.50 oz | Thomas Fawcett - Pale Chocolate Malt |
$ 6.00 / kg $ 0.26 |
32.2 | 230 | 3.4% |
2 oz | Canadian - Munich Malt |
$ 4.00 / kg $ 0.23 |
36.8 | 10 | 4.6% |
2 oz | US - Caramel / Crystal 30L |
$ 5.50 / kg $ 0.31 |
34 | 30 | 4.6% |
2 oz | Briess - Victory Malt |
$ 6.00 / kg $ 0.34 |
34.5 | 28 | 4.6% |
43.50 oz / $ 3.38 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | Saaz |
$ 0.11 / g $ 0.77 |
Leaf/Whole | 3.5 | Boil | 60 min | 11.28 | 50% |
0.25 oz | Saaz |
$ 0.11 / g $ 0.77 |
Leaf/Whole | 3.5 | Boil | 15 min | 5.6 | 50% |
0.50 oz / $ 1.54 |
Fermentis - Safbrew - Abbaye Yeast BE-256 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 4.50 |
CO2 Level: 2.2 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |