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DWAN Corona Mexican Lager

Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 47.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.390 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)

Created: Wednesday October 28th 2020

Original Gravity:

1.037

Final Gravity:

1.007

ABV (standard):

4.0%

IBU (tinseth):

27.4

SRM (morey):

4.0

Mash pH

n/a

Cost $

155.83

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7.50 kg	American - Pale Ale7.5 kg Pale Ale	$ 4.00 / kg $ 30.00	37	3.5	66.7%
1.75 kg	Bob's Red MIll - Corn Grits1.75 kg Corn Grits	$ 1.80 / kg $ 3.15	15	1	15.6%
1.75 kg	Flaked Rice1.75 kg Flaked Rice	$ 2.50 / kg $ 4.38	40	0.5	15.6%
0.25 kg	German - Acidulated Malt0.25 kg Acidulated Malt	$ 14.76 / kg $ 3.69	27	3.4	2.2%
11.25 kg / $ 41.22

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.03 kg	Citra0.03 kg Citra Hops	$ 250.00 / kg $ 7.50	Pellet	11	Boil	60 min	14.35	27.3%
0.05 kg	Citra0.05 kg Citra Hops	$ 250.00 / kg $ 12.50	Leaf/Whole	11	Boil	15 min	10.79	45.5%
0.03 kg	Amarillo0.03 kg Amarillo Hops	$ 237.00 / kg $ 7.11	Pellet	8.6	Boil	5 min	2.24	27.3%
0.11 kg / $ 27.11

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.03 kg	Citra (Pellet) 0.03 kg Citra (Pellet) Hops	$ 250.00 / kg $ 7.50	14.35	27.3%
0.05 kg	Citra (Leaf/Whole) 0.05 kg Citra (Leaf/Whole) Hops	$ 250.00 / kg $ 12.50	10.79	45.5%
0.03 kg	Amarillo (Pellet) 0.03 kg Amarillo (Pellet) Hops	$ 237.00 / kg $ 7.11	2.24	27.3%
0.11 kg / $ 27.11

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	2.50 Each	Cost:	$ 35.00 / each $ 87.50
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 195 B cells required

$ 87.50 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

409

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-10 00:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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