Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
400 g |
Fuggles400 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
60 min |
26.37 |
50% |
400 g |
Fuggles400 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
20.27 |
50% |
800 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
800 g |
Fuggles (Pellet) 800 g Fuggles (Pellet) Hops |
|
46.64 |
100% |
800 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"pastry stout muster" Imperial Stout beer recipe by peter summer. All Grain, ABV 9.14%, IBU 46.64, SRM 39.06, Fermentables: (Pale Ale, Munich Light, Flaked Oats, GoldSwaen Brown Supreme, CaraAmber, Blackswaen Chocolate W, Munich, Rye Malt, Lactose (Milk Sugar), Cebada Tostada) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-25 22:50 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top