Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
HBC 4311 oz HBC 431 Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
23.79 |
8.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
17.37 |
8.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
6.08 |
4.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
9.55 |
4.3% |
0.50 oz |
HBC 4310.5 oz HBC 431 Hops |
|
Pellet |
13.7 |
Boil
|
30 min |
9.14 |
4.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
6.67 |
4.3% |
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
11.01 |
6.5% |
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
7.01 |
6.5% |
0.50 oz |
HBC 4310.5 oz HBC 431 Hops |
|
Pellet |
13.7 |
Boil
|
15 min |
5.9 |
4.3% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
4.31 |
4.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
3.02 |
4.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
4.74 |
4.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
8.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
8.7% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
8.7% |
1 oz |
HBC 4311 oz HBC 431 Hops |
|
Pellet |
13.7 |
Dry Hop
|
7 days |
|
8.7% |
11.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
HBC 431 (Pellet) 2.9999999931377 oz HBC 431 (Pellet) Hops |
|
38.83 |
26% |
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
28.35 |
26% |
2.75 oz |
Cascade (Pellet) 2.7499999937096 oz Cascade (Pellet) Hops |
|
16.11 |
23.8% |
2.75 oz |
Citra (Pellet) 2.7499999937096 oz Citra (Pellet) Hops |
|
25.3 |
23.8% |
11.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
|
Infusion |
177 °F |
153 °F |
60 min |
6.5 gal |
|
Batch Sparge |
168 °F |
168 °F |
60 min |
Starting Mash Thickness:
1.2 qt/lb
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
24796
Notes
Fermented 5 gal with Lallemand American East Coast Ale Yeast
The other half with Lallemand Verdant IPA
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-25 05:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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