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PlayHouze Golden IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Saturday October 24th 2020

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

124.0

SRM (morey):

5.3

Mash pH

n/a

Cost $

47.84

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	United Kingdom - Golden Promise12 lb Golden Promise	$ 1.63 / lb $ 19.56	37	3	88.9%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	$ 3.33 / lb $ 3.33	33	1.8	7.4%
8 oz	Cane Sugar8 oz Cane Sugar	$ 0.28 / oz $ 2.24	46	0	3.7%
13.50 lbs / $ 25.13

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.25 oz	Warrior1.25 oz Warrior Hops	$ 2.10 / oz $ 2.63	Pellet	16	Boil	60 min	63.04	11.1%
2 oz	Cascade2 oz Cascade Hops	$ 1.03 / oz $ 2.06	Pellet	7	Boil	15 min	21.9	17.8%
2 oz	Mosaic2 oz Mosaic Hops	$ 2.13 / oz $ 4.26	Pellet	12.5	Boil	15 min	39.1	17.8%
1 oz	Cascade1 oz Cascade Hops	$ 1.03 / oz $ 1.03	Pellet	7	Boil	0 min		8.9%
1 oz	Mosaic1 oz Mosaic Hops	$ 2.13 / oz $ 2.13	Pellet	12.5	Boil	0 min		8.9%
2 oz	Cascade2 oz Cascade Hops	$ 1.03 / oz $ 2.06	Pellet	7	Dry Hop	4 days		17.8%
2 oz	Mosaic2 oz Mosaic Hops	$ 2.13 / oz $ 4.26	Pellet	12.5	Dry Hop	4 days		17.8%
11.25 oz / $ 18.43

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.25 oz	Warrior (Pellet)	$ 2.10 / oz $ 2.62	63.04	11.1%
5 oz	Cascade (Pellet)	$ 1.03 / oz $ 5.15	21.9	44.5%
5 oz	Mosaic (Pellet)	$ 2.13 / oz $ 10.65	39.1	44.5%
11.25 oz / $ 18.42

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc	$ 0.20 / each $ 0.20	Water Agt	Boil	10 min.
1 tbsp	Five Star Chemicals - 5.2 pH Stabilizer	$ 0.75 / tbsp $ 0.75	Water Agt	Mash	0 min.
$ 0.95

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:	$ 3.33 / each $ 3.33
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 119 B cells required

$ 3.33 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

280

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Brews

Public: Yup, Shared
Last Updated: 2020-11-17 13:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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