Mexican dark lager Beer Recipe | Extract International Dark Lager by Mother_Lode_Brewer | Brewer's Friend
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Mexican dark lager

173 calories 14.9 g 12 oz
Beer Stats
Method: Extract
Style: International Dark Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Cooper Self
Hop Utilization: 90%
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Monday October 19th 2020
1.053
1.009
5.8%
14.1
21.0
n/a
n/a