Galaxy EKG Ale Beer Recipe | BIAB No Profile Selected | Brewer's Friend

Galaxy EKG Ale

160 calories 16.5 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Friday October 16th 2020
1.052
1.013
5.2%
26.9
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale 39 2.3 70%
1.50 kg American - Wheat1.5 kg Wheat 38 1.8 30%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 70 min 21.13 30%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Aroma 5 min 5.81 15%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Aroma 0 min 25%
30 g Galaxy30 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 30%
100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Fining Boil 10 min.
1 tsp Yeast Nutrient Other Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Sydney Water - Wollstonecraft
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Galaxy EKG Ale" No Profile Selected beer recipe by Brewer #46755. BIAB, ABV 5.17%, IBU 26.94, SRM 4.18, Fermentables: (Pale Ale, Wheat) Hops: (East Kent Goldings, Galaxy) Other: (Whirlfloc, Yeast Nutrient)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-17 22:50 UTC
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