Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
8.15 |
40% |
|
90 g |
Admiral90 g Admiral Hops |
|
Leaf/Whole |
14.5 |
Boil
|
10 min |
17.15 |
60% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
78 °C |
65 °C |
60 min |
|
50 L |
|
Sparge |
78 °C |
65 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Coriander seed toasted and slightly crushed
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Kviek pale (upscale)" No Profile Selected beer recipe by Man&Beer. All Grain, ABV 6.49%, IBU 25.3, SRM 6.15, Fermentables: (Maris Otter Pale, Wheat) Hops: (Hallertau Mittelfruh, Admiral) Other: (Coriander seed toasted and slightly crushed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-14 11:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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