Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
700 g |
Barth-Haas - Tettnang Tettnanger700 g Tettnang Tettnanger Hops |
|
Pellet |
4 |
Boil at 95 °C
|
60 min |
12.33 |
100% |
700 g
/ $ 0.00
|
Target Water Profile
Centurion water
"Weiss (large scale)" Weissbier beer recipe by Rudi en Goosie. All Grain, ABV 5.29%, IBU 12.33, SRM 4.19, Fermentables: (Pale 2-Row, Pale Wheat, CaraHell) Hops: (Tettnang Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-14 11:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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