Kveik Two-Hearted Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Kveik Two-Hearted

224 calories 20.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Sunday October 11th 2020
Similar Recipes

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

Todd The Axe Man Clone

by Nobel Savage Brewing

OG: 1.076 FG: 1.019 ABV: 7.5% IBU: 73

DDH Zero IBU NEIPA

by HoppySnob

OG: 1.077 FG: 1.020 ABV: 7.6% IBU: 59

1.068
1.013
7.1%
70.2
6.9
2.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb Briess - Pilsen Malt 2-Row11.5 lb Pilsen Malt 2-Row 37 1.2 74.6%
3.25 lb Belgian - Pale Ale3.25 lb Pale Ale 38 3.4 21.1%
0.66 lb American - Caramel / Crystal 40L0.66 lb Caramel / Crystal 40L 34 40 4.3%
15.41 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.20 oz Centennial1.2 oz Centennial Hops Pellet 10 Boil 45 min 38.23 20.3%
1.20 oz Centennial1.2 oz Centennial Hops Pellet 10 Boil 30 min 32 20.3%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Dry Hop 3 days 25.4%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop 3 days 16.9%
1 oz Motueka1 oz Motueka Hops Pellet 7 Dry Hop 3 days 16.9%
5.90 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.78 gal 162.1 Temperature 150 °F 152 °F 45 min
5.78 gal Ramp up temp over 15 min Temperature 170 °F -- 10 min
4.37 gal Sparge 175 °F 175 °F 18 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 75 °F
 
Other Ingredients
Amount Name Cost Type Use Time
311.85 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
7 g Gypsum Water Agt Mash 1 hr.
5 g Baking Soda Water Agt Mash 1 hr.
6 g Lactic acid Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Kveik Two-Hearted" American IPA beer recipe by mattybritton. All Grain, ABV 7.12%, IBU 70.23, SRM 6.9, Fermentables: (Pilsen Malt 2-Row, Pale Ale, Caramel / Crystal 40L) Hops: (Centennial, El Dorado, Motueka) Other: (Calcium Chloride (anhydrous), Gypsum, Baking Soda, Lactic acid)
Brewer's Friend Logo
Last Updated and Sharing
 
231
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-11 11:55 UTC
NEW Water Requirements:
Kveik Two-Hearted
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Kveik Two-Hearted
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information