Windmill Cadence & Blues Beer Recipe | All Grain No Profile Selected | Brewer's Friend

Windmill Cadence & Blues

212 calories 26.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 20 min
Batch Size: 250 gallons (fermentor volume)
Pre Boil Size: 260 gallons
Post Boil Size: 255 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)
Created: Tuesday October 6th 2020
1.063
1.022
5.4%
19.1
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
395 lb Muntons - Pale Planet395 lb Pale Planet 38.25 2.28 65.3%
110 lb German - Wheat Malt110 lb Wheat Malt 37 2 18.2%
50 lb Grain Millers - Flaked Oats50 lb Flaked Oats 34.6 1.5 8.3%
50 lb Lactose (Milk Sugar)50 lb Lactose (Milk Sugar) 41 1 8.3%
605 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 lb Target2.5 lb Target Hops Pellet 11.5 Boil 20 min 19.12 100%
2.50 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge 152 °F 150 °F --
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 5114 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Windmill Cadence & Blues" No Profile Selected beer recipe by aero1243. All Grain, ABV 5.36%, IBU 19.12, SRM 4.49, Fermentables: (Pale Planet, Wheat Malt, Flaked Oats, Lactose (Milk Sugar)) Hops: (Target)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-07 14:09 UTC
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