Awesome Recipe Beer Recipe | BIAB Specialty IPA: New England IPA by Brewer #336315 | Brewer's Friend
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Awesome Recipe

189 calories 17.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 14 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Wednesday September 30th 2020
1.062
1.012
6.5%
60.2
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Simpsons - Best Pale Ale3 kg Best Pale Ale 37.5 2 80%
0.25 kg Flaked Oats0.25 kg Flaked Oats 33 2.2 6.7%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 13.3%
3.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
140 g El Dorado140 g El Dorado Hops Pellet 15.7 Dry Hop 4 days 35%
150 g Nelson Sauvin150 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 4 days 37.5%
50 g El Dorado50 g El Dorado Hops Pellet 15.7 Whirlpool at 90 °C 30 min 23.55 12.5%
50 g Nelson Sauvin50 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 90 °C 30 min 18.75 12.5%
10 g El Dorado10 g El Dorado Hops Pellet 15.7 Boil 20 min 17.88 2.5%
400 g / 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Brewer #336315. BIAB, ABV 6.5%, IBU 60.18, SRM 4.41, Fermentables: (Best Pale Ale, Flaked Oats, Flaked Wheat) Hops: (El Dorado, Nelson Sauvin)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-30 21:48 UTC
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