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Pure Chocolate

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.190 (recipe based estimate)
Post Boil Gravity: 1.380 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 346 calories (Per 12oz)
Carbs: 32.4 g (Per 12oz)

Created: Wednesday September 23rd 2020

Original Gravity:

1.104

Final Gravity:

1.022

ABV (standard):

10.7%

IBU (tinseth):

40.2

SRM (morey):

26.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.80 lb	American - Pale Ale8.8 lb Pale Ale	37	3.5	41.7%
4.40 lb	American - Pilsner4.4 lb Pilsner	37	1.8	20.9%
4.40 lb	German - Vienna4.4 lb Vienna	37	4	20.9%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	4.7%
2.20 lb	Belgian Candi Sugar - Amber/Brown (60L)	38	60	10.4%
0.30 lb	Belgian - De-Bittered Black0.3 lb De-Bittered Black	34	566	1.4%
21.10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Barth-Haas - Willamette1 oz Willamette Hops	Pellet	5.5	Boil	45 min	4.96	25%
1 oz	Columbus1 oz Columbus Hops	Pellet	16.5	Boil	45 min	14.89	25%
1 oz	Magnum1 oz Magnum Hops	Pellet	15.5	Boil	45 min	13.98	25%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	45 min	6.32	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Barth-Haas - Willamette (Pellet)	4.96	25%
1 oz	Columbus (Pellet)	14.89	25%
1 oz	Magnum (Pellet)	13.98	25%
1 oz	Cascade (Pellet)	6.32	25%
4 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 oz	chocholate nibs		Water Agt	Mash	0 min.

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

260

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-16 12:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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