Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
UK Goldings1 oz UK Goldings Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
18.74 |
50% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
2.9 |
Boil
|
30 min |
2.9 |
25% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
2.9 |
Boil
|
2 min |
0.32 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
UK Goldings (Pellet) 0.99999999771257 oz UK Goldings (Pellet) Hops |
|
18.74 |
50% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
3.22 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.875 qt |
|
Infusion |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Herb |
Boil |
15 min. |
|
0.25 tsp |
Yeast Nutrient Starter
|
|
Other |
Other |
0 min. |
|
0.25 tsp |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
|
1 tbsp |
pH stabilizer
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
New York City + 1 tsp Gypsum
"Belgian Pale Ale" Belgian Pale Ale beer recipe by Snoochkart. Partial Mash, ABV 5.81%, IBU 21.95, SRM 12.41, Fermentables: (Pale Ale, Vienna, Liquid Malt Extract - Light, Dry Malt Extract - Light, De-Bittered Black, Belgian Aromatic ) Hops: (UK Goldings, Saaz) Other: (Whirlfloc, Yeast Nutrient Starter, Yeast Nutrient , pH stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-07-19 11:43 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
