Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Santiam (6.5 AA)1 oz Santiam (6.5 AA) Hops |
|
Pellet |
6 |
Boil
|
60 min |
10.82 |
20% |
1 oz |
Vanguard (5 AA)1 oz Vanguard (5 AA) Hops |
|
Pellet |
4.7 |
Boil
|
20 min |
5.13 |
20% |
2 oz |
Santiam (6.5 AA)2 oz Santiam (6.5 AA) Hops |
|
Pellet |
6 |
Whirlpool at 200 °F
|
20 min |
4.09 |
40% |
1 oz |
Vanguard1 oz Vanguard Hops |
|
Pellet |
4.7 |
Whirlpool at 200 °F
|
20 min |
1.5 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Santiam (6.5 AA) (Pellet) 2.9999999931377 oz Santiam (6.5 AA) (Pellet) Hops |
|
14.91 |
60% |
1 oz |
Vanguard (5 AA) (Pellet) 0.99999999771257 oz Vanguard (5 AA) (Pellet) Hops |
|
5.13 |
20% |
1 oz |
Vanguard (Pellet) 0.99999999771257 oz Vanguard (Pellet) Hops |
|
1.5 |
20% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.63 gal |
|
Strike |
164 °F |
152 °F |
60 min |
8.57 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Munich (Dark Lager)
"Munich Dunkel - Sep 2020" Munich Dunkel beer recipe by DanR27. All Grain, ABV 5.6%, IBU 21.54, SRM 19.28, Fermentables: (Munich Dark , Munich Light, Vienna Malt, Melanoidin, Caramel 100, Black Malt) Hops: (Santiam (6.5 AA), Vanguard (5 AA), Vanguard)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-28 14:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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