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GrandPaD's Dopplebock

Method: BIAB
Style: Dunkles Bock
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 97%
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)

Created: Monday September 14th 2020

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

24.2

SRM (morey):

24.2

Mash pH

5.0

Cost $

31.22

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
12 lb	Munich Dark 20L12 lb Munich Dark 20L	$ 2.39 / lb $ 28.68	34	20	74.3%
0.33 lb	Briess - Caramel Malt - 120L0.33 lb Caramel Malt - 120L	$ 1.99 / lb $ 0.66	34.5	120	2%
0.50 lb	Briess - Victory Malt0.5 lb Victory Malt	$ 2.19 / lb $ 1.10	34.5	28	3.1%
0.33 lb	American - Caramel / Crystal 150L0.33 lb Caramel / Crystal 150L	$ 2.39 / lb $ 0.79	33	150	2%
3 lb	Avangard - Pilsner3 lb Pilsner		37.3	1.7	18.6%
16.16 lbs / $ 31.22

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	BSG - German Hallertau Mittelfrüh	Pellet	4.4	Boil	60 min	19.22	75%
0.50 oz	BSG - German Hallertau Mittelfrüh	Pellet	4.4	Boil	30 min	4.92	25%
2 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	BSG - German Hallertau Mittelfrüh (Pellet)		24.14	100%
2 oz / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

RO GrandpaD

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-28 18:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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