Brew Log History
Target 95°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 lb |
US - Pale 2-Row12 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Lotus0.25 oz Lotus Hops |
|
Pellet |
15.3 |
Boil
|
60 min |
14.33 |
6.3% |
|
3.75 oz |
Lotus3.75 oz Lotus Hops |
|
Pellet |
15.3 |
Whirlpool at 140 °F
|
20 min |
|
93.8% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Lotus (Pellet) 3.9999999908503 oz Lotus (Pellet) Hops |
|
14.33 |
100.1% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
|
|
160 °F |
160 °F |
60 min |
Target Water Profile
Stump Springs North Ogden, Utah, USA
"Nordic SMASH" Blonde Ale beer recipe by Brewer #218171. BIAB, ABV 5.09%, IBU 14.33, SRM 3.81, Fermentables: (Pale 2-Row) Hops: (Lotus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-13 23:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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