Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Saaz80 g Saaz Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
14.94 |
47.1% |
|
80 g |
Saaz80 g Saaz Hops |
|
Pellet |
4.4 |
Whirlpool at 85 °C
|
30 min |
2.11 |
47.1% |
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
6.37 |
5.9% |
|
170 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Saaz (Pellet) 160 g Saaz (Pellet) Hops |
|
17.05 |
94.2% |
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
6.37 |
5.9% |
|
170 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Solvang Høstøl" International Pale Lager beer recipe by Jan Torstein. All Grain, ABV 5.5%, IBU 23.42, SRM 7.92, Fermentables: (Pilsner, Carapils, Dark Munich) Hops: (Saaz, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-13 19:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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