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the Ploditelj - Vuko Jankov

Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Sunday September 13th 2020

Pillow Stack Pils 2

by Nkauffman

OG: 1.051 FG: 1.011 ABV: 5.2% IBU: 36

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

36.5

SRM (morey):

4.9

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.50 kg	Ireks - Pilsner Malt6.5 kg Pilsner Malt	36	1.8	75.6%
1.50 kg	Bestmalz - BEST Munich1.5 kg BEST Munich	37	6.3	17.4%
0.50 kg	Weyermann - CaraRed0.5 kg CaraRed	35	19.3	5.8%
0.10 kg	German - Carapils0.1 kg Carapils	35	1.3	1.2%
8.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
90 g	Saaz90 g Saaz Hops	Pellet	3.5	Boil	60 min	20.41	36.7%
55 g	Saaz55 g Saaz Hops	Pellet	3.5	Boil	30 min	9.59	22.4%
50 g	Styrian Goldings50 g Styrian Goldings Hops	Pellet	5.5	Boil	10 min	6.46	20.4%
50 g	Cascade50 g Cascade Hops	Pellet	7	Dry Hop	5 days		20.4%
245 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
145 g	Saaz (Pellet) 145 g Saaz (Pellet) Hops	30	59.1%
50 g	Styrian Goldings (Pellet) 50 g Styrian Goldings (Pellet) Hops	6.46	20.4%
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops		20.4%
245 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
30 L	Strike	71 °C	66 °C	60 min
35 L	Sparge	72 °C	72 °C	--
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 28 °C

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

cesma - probna

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

249

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-14 09:41 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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