Left Over Pale American Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Left Over Pale American Ale

175 calories 17.9 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.77 gallons
Post Boil Size: 1.27 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrew Willson
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Saturday September 12th 2020
1.053
1.013
5.2%
45.0
9.0
5.9
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pilsner2 lb Pilsner 38 1.6 100%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Barth-Haas - Celeia0.25 oz Celeia Hops Pellet 4.25 Boil 60 min 25.42 50%
0.25 oz Barth-Haas - Celeia0.25 oz Celeia Hops Pellet 4.25 Boil 30 min 19.53 50%
0.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 1 oz       Temp: 68 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Left Over Pale American Ale" American Pale Ale beer recipe by Andrew Willson. BIAB, ABV 5.24%, IBU 44.95, SRM 9.04, Fermentables: (Pilsner) Hops: (Celeia)
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Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-12 20:15 UTC
NEW Water Requirements:
Left Over Pale American Ale
Equipment Profile Used

System Default

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Water Requirements:
Left Over Pale American Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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