BYO NEIPA recipe (Gail) Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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BYO NEIPA recipe (Gail)

217 calories 19.2 g 22 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 6.1 gallons (fermentor volume)
Pre Boil Size: 7.7 gallons
Post Boil Size: 6.7 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 74% (brew house)
Source: BYO
Hop Utilization: 98%
Calories: 217 calories (Per 22oz)
Carbs: 19.2 g (Per 22oz)
Created: Friday September 11th 2020
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1.066
1.012
7.1%
61.0
4.9
5.6
43.23