Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
500 g |
Weyermann - Carahell500 g Carahell |
|
34 |
10 |
8.8% |
|
4,500 g |
Weyermann - Pilsner4500 g Pilsner |
|
36 |
1.5 |
78.9% |
|
400 g |
Raw Honey400 g Raw Honey - (late mash tun addition) |
|
68.5 |
20 |
7% |
|
300 g |
SE - Spruce Shoot Syrup300 g SE - Spruce Shoot Syrup - (late boil kettle addition) |
|
68 |
20 |
5.3% |
|
5,700 g / kr 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
14.7 |
14.3% |
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
23.84 |
42.9% |
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
42.9% |
|
70 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Magnum (Pellet) 70 g Magnum (Pellet) Hops |
|
38.54 |
100.1% |
|
70 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Decoction |
20 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
Notes
Häll i färsk honung vid 30 minuter av koket. Häll i granskottsirap vid 10 minuter. Rör om.
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- Last Updated: 2020-09-16 12:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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