Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Hallertau Tradition (Germany)0.75 oz Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
7.08 |
50% |
|
0.75 oz |
Hallertau Tradition (Germany)0.75 oz Hallertau Tradition (Germany) Hops |
|
Leaf/Whole |
5 |
Boil
|
80 min |
12.33 |
50% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.2 gal |
|
Strike |
70 °F |
152 °F |
60 min |
|
4.8 gal |
|
Fly Sparge |
70 °F |
170 °F |
-- |
|
Starting Grain Temp:
72 °F |
Target Water Profile
Balanced Profile
"Oktoberfest Ale" No Profile Selected beer recipe by mcomp55. All Grain, ABV 5.88%, IBU 19.41, SRM 12.54, Fermentables: (Munich Malt, Vienna Malt, Caramel / Crystal 40L, CaraMunich, Melanoidin) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-29 23:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
