Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
127.50 lb |
US - Pale 2-Row127.5 lb Pale 2-Row |
|
37 |
1.8 |
76.1% |
27.50 lb |
American - Vienna27.5 lb Vienna |
|
35 |
4 |
16.4% |
12.50 lb |
Flaked Corn12.5 lb Flaked Corn |
|
40 |
0.5 |
7.5% |
167.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 oz |
Bravo11 oz Bravo Hops |
|
Pellet |
15.5 |
First Wort
|
0 min |
37.95 |
100% |
11 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
11 oz |
Bravo (Pellet) 10.999999974838 oz Bravo (Pellet) Hops |
|
37.95 |
100% |
11 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
152 °F |
152 °F |
-- |
Starting Mash Thickness:
1 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
66.99 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
13615
"Midwest Legend GC recipe" Blonde Ale beer recipe by Samwhois75. All Grain, ABV 4.87%, IBU 37.95, SRM 3.52, Fermentables: (Pale 2-Row, Vienna, Flaked Corn) Hops: (Bravo) Other: (Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-26 19:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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