Helles Bock Beer Recipe | All Grain Helles Bock by Miniaturehorse | Brewer's Friend

Helles Bock

206 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Tuesday August 25th 2020
1.063
1.010
7.0%
32.4
6.8
5.2
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Avangard - Vienna3 lb Vienna 37.7 3.5 42.4%
2.70 lb Avangard - Pilsner2.7 lb Pilsner 37.3 1.7 38.2%
0.50 lb Avangard - Light Munich0.5 lb Light Munich 37 8 7.1%
5 oz German - Acidulated Malt5 oz Acidulated Malt 27 3.4 4.4%
5 oz Crisp Malting - Extra Pale Ale Malt5 oz Extra Pale Ale Malt 38 1.7 4.4%
4 oz Rice Hulls4 oz Rice Hulls 0 0 3.5%
7.07 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.44 oz Perle0.44 oz Perle Hops Pellet 8.2 Boil 60 min 23.4 30.6%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 2.8 Boil 15 min 9.01 69.4%
1.44 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Gypsum Water Agt Mash 1 hr.
1.50 g Baking Soda Water Agt Mash 1 hr.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.44 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Helles Bock" Helles Bock beer recipe by Miniaturehorse. All Grain, ABV 6.98%, IBU 32.42, SRM 6.77, Fermentables: (Vienna, Pilsner, Light Munich, Acidulated Malt, Extra Pale Ale Malt, Rice Hulls) Hops: (Perle, Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-07 15:25 UTC
NEW Water Requirements:
Helles Bock
Equipment Profile Used

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Water Requirements:
Helles Bock
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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