Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 lb |
Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber |
|
35 |
10 |
59.4% |
|
1 lb |
Brown Sugar1 lb Brown Sugar |
|
45 |
15 |
9.9% |
|
16 oz |
Maple Syrup16 oz Maple Syrup - (late boil kettle addition) |
|
30 |
35 |
9.9% |
|
30 oz |
Pumpkin (canned)30 oz Pumpkin (canned) - (late boil kettle addition) |
|
1 |
0 |
18.6% |
|
3.70 oz |
Maltodextrin3.7 oz Maltodextrin - (late boil kettle addition) |
|
39 |
0 |
2.3% |
|
161.70 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
10.46 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
10.46 |
100% |
|
0.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Forbes Gourds" Fruit Beer recipe by crow0r. Extract, ABV 5.84%, IBU 10.46, SRM 12.02, Fermentables: (Liquid Malt Extract - Amber, Brown Sugar, Maple Syrup, Pumpkin (canned), Maltodextrin) Hops: (Northern Brewer) Other: (Pumpkin pie spice, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-09-25 02:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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