Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
22.6 |
40% |
|
0.75 oz |
Monroe0.75 oz Monroe Hops |
|
Pellet |
2.5 |
Boil
|
15 min |
3.82 |
30% |
|
0.75 oz |
Monroe0.75 oz Monroe Hops |
|
Pellet |
2.5 |
Boil
|
16 min |
4.01 |
30% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
22.6 |
40% |
|
1.50 oz |
Monroe (Pellet) 1.4999999965689 oz Monroe (Pellet) Hops |
|
7.83 |
60% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Infusion |
154 °F |
154 °F |
60 min |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Cavan Waterworks
"Briarcliff Ale" American Brown Ale beer recipe by Brewer #117075. BIAB, ABV 5.07%, IBU 30.43, SRM 18.41, Fermentables: (Standard 2-Row, American - Caramel Malt - 60L, Pale Chocolate Malt, Oak Smoked Wheat Malt) Hops: (Styrian Goldings, Monroe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-23 18:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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