Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Temperature |
-- |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.75 tsp |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1.70 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
0.20 g |
Potassium Metabisulfite / 22.36 Grams
|
|
Water Agt |
Mash |
1 hr. |
2 oz |
fresh grated ginger
|
|
Flavor |
Boil |
15 min. |
0.50 each |
Whirlfloc / 11 Each
|
|
Fining |
Boil |
15 min. |
1 each |
Lime zest & juice
|
|
Flavor |
Whirlpool |
10 min. |
1 oz |
fresh grated ginger
|
|
Flavor |
Primary |
4 days |
Target Water Profile
Light colored and hoppy
"Ginger Rye Ale" Specialty IPA: Rye IPA beer recipe by Craft Solutions. BIAB, ABV 5.93%, IBU 63.9, SRM 14.97, Fermentables: ( Northwest Pale Ale Malt, American - Rye, American - Caramel / Crystal 40L, Pilsen Malt 2-Row, Black Malt) Hops: (Citra) Other: (Gypsum, Lactic acid, Potassium Metabisulfite / 22.36 Grams, fresh grated ginger, Whirlfloc / 11 Each, Lime zest & juice)
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- Last Updated: 2020-08-23 09:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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