(PH)2 SUPER NEBULOSA Very Hazy IPA Beer Recipe | All Grain Specialty IPA: White IPA | Brewer's Friend

(PH)2 SUPER NEBULOSA Very Hazy IPA

254 calories 22.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pure Hops Perfect Happiness = (PH)2
Calories: 254 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created: Friday August 21st 2020
1.077
1.014
8.3%
43.2
7.5
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Castle Malting - Château Pale Ale11 lb Château Pale Ale 38 3.4 68%
2.65 lb Castle Malting - Château Wheat Blanc2.65 lb Château Wheat Blanc 38 1.8 16.4%
0.44 lb Castle Malting - Château Cara Clair0.44 lb Château Cara Clair 35 3.2 2.7%
1.76 lb Castle Malting - Château Cara Blond1.76 lb Château Cara Blond 34 8 10.9%
0.33 lb Flaked Barley0.33 lb Flaked Barley 32 2.2 2%
16.18 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Magnum0.1 oz Magnum Hops Pellet 15 Boil 60 min 4.49 1.7%
0.90 oz Magnum0.9 oz Magnum Hops Pellet 15 Boil 30 min 31.06 15%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 7.6 16.7%
2 oz Cascade2 oz Cascade Hops Pellet 7 Aroma 0 min 33.3%
2 oz Northern Brewer - Idaho 72 oz Idaho 7 Hops Pellet 12 Dry Hop 0 days 33.3%
6 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.2 gal Infusion 162 °F 152 °F 60 min
2.2 gal Strike 212 °F 170 °F 10 min
2.4 gal Sparge 175 °F 170 °F --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 80 °F
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
1 g Epsom Salt Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
1 each Whirlfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 291 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.5       Temp: 40 °F       CO2 Level: 2.5 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"(PH)2 SUPER NEBULOSA Very Hazy IPA" Specialty IPA: White IPA beer recipe by Pure Hops Perfect Happiness = (PH)2. All Grain, ABV 8.31%, IBU 43.15, SRM 7.54, Fermentables: (Château Pale Ale, Château Wheat Blanc, Château Cara Clair, Château Cara Blond, Flaked Barley) Hops: (Magnum, Cascade, Idaho 7) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Whirlfloc)
Brewer's Friend Logo
Last Updated and Sharing
 
388
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-15 21:52 UTC
NEW Water Requirements:
(PH)2 SUPER NEBULOSA Very Hazy IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
(PH)2 SUPER NEBULOSA Very Hazy IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information