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10 BBL wet hop

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Post Boil Size: 310 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 67% (steeping grains only)
Source: OPB
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)

Created: Friday August 21st 2020

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

0.0

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	United Kingdom - Maris Otter Pale110 lb Maris Otter Pale	38	3.75	18.2%
440 lb	Canadian - Pale 2-Row440 lb Pale 2-Row	36	1.75	72.7%
55 lb	Briess - Blonde RoastOat Malt55 lb Blonde RoastOat Malt	34.5	4	9.1%
605 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
100 oz	wet triumph100 oz wet triumph Hops		Fresh	10	Hopback	20 min		100%
100 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 oz	wet triumph (Fresh)			100%
100 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
350 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
150 g	Gypsum	Water Agt	Mash	1 hr.
25 g	Magnesium Chloride	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	82%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 4795 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

OPB/SR WATER SOURCE

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

mashed low - between 146 and 152

Last Updated and Sharing

256

Views

Brews

Public: Yup, Shared
Last Updated: 2020-09-22 20:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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