Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
14.61 |
36.4% |
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
11.23 |
36.4% |
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.18 |
27.3% |
55 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
55 g |
Tettnanger (Pellet) 55 g Tettnanger (Pellet) Hops |
|
28.02 |
100.1% |
55 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Infusion |
-- |
64.5 °C |
60 min |
Target Water Profile
Balanced Profile
"German lager 2020" German Pilsner (Pils) beer recipe by oipivo. BIAB, ABV 5.7%, IBU 28.02, SRM 5.12, Fermentables: (Pilsner Malt, Munich Malt, Low Colour Maris Otter) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-25 10:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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