Fermentation History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Challenger18 g Challenger Hops |
|
Leaf/Whole |
6.73 |
Boil
|
60 min |
17.96 |
45% |
|
12 g |
Northdown12 g Northdown Hops |
|
Leaf/Whole |
9.4 |
Boil
|
60 min |
16.72 |
30% |
|
10 g |
Northdown10 g Northdown Hops |
|
Leaf/Whole |
9.4 |
Boil
|
10 min |
5.05 |
25% |
|
40 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 1.84 bar
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"White Shield" Special/Best/Premium Bitter beer recipe by Andrew Rowley. All Grain, ABV 5.59%, IBU 39.73, SRM 5.88, Fermentables: (Finest Pale Ale Maris Otter, Cane Sugar, Crystal 30L) Hops: (Challenger, Northdown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-28 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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