"Crisp Oaty Pale Ale" Standard/Ordinary Bitter beer recipe by Ronan Murphy - VKNG Brau. All Grain, ABV 4.01%, IBU 27.55, SRM 3.84, Fermentables: (Best Ale, Crystal 100, Golden Naked Oats) Hops: (Williamette, Challenger, Aurora) Other: (protafloc tab)
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Last Updated: 2020-08-09 13:22 UTC
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NEW Water Requirements:
Crisp Oaty Pale Ale
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Water Requirements:
Crisp Oaty Pale Ale
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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