Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.50 lb |
Viking - Pale Ale Malt3.5 lb Pale Ale Malt |
$ 1.10 / lb
$ 3.85 |
38.4 |
1.5 |
70% |
1 lb |
Viking - Oat Malt1 lb Oat Malt |
$ 1.79 / lb
$ 1.79 |
27.6 |
2.43 |
20% |
0.50 lb |
Viking - Caramel 1000.5 lb Caramel 100 |
$ 1.69 / lb
$ 0.85 |
35 |
50.8 |
10% |
5 lbs / $ 6.48
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Yakima Valley Hops - Amarillo13 g Amarillo Hops |
$ 1.00 / oz
$ 0.46 |
Pellet |
6.4 |
First Wort
|
0 min |
21.41 |
31.4% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10.7 |
Boil
|
10 min |
14.01 |
34.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
5.7 |
Whirlpool at 212 °F
|
15 min |
3.9 |
34.3% |
1.46 oz
/ $ 0.46
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 g |
Yakima Valley Hops - Amarillo (Pellet) 13 g Amarillo (Pellet) Hops |
$ 1.00 / oz
$ 0.46 |
21.41 |
31.4% |
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
14.01 |
34.3% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
3.9 |
34.3% |
1.46 oz
/ $ 0.46
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.12 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Target Water Profile
Light colored and hoppy
"Texas Panhandle Adiabatic Pale Ale" American Pale Ale beer recipe by FPMBomb. BIAB, ABV 5.04%, IBU 39.32, SRM 8.12, Fermentables: (Pale Ale Malt, Oat Malt, Caramel 100) Hops: (Amarillo, Centennial, Cascade) Other: (Gypsum, Epsom Salt, Calcium Chloride (anhydrous), Table Salt, Whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-09 03:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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