Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Brewer's Gold40 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
63.83 |
57.1% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
9.64 |
14.3% |
20 g |
Citra20 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
0 min |
|
28.6% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Batch Sparge |
77 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: sucrose
Amount: 62.3 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Brewers Gold iPA" British Golden Ale beer recipe by Anonymous. All Grain, ABV 5.8%, IBU 73.48, SRM 7.79, Fermentables: (Golden Promise, Pale 2-Row, Maris Otter Pale, Wheat, Crystal 90L, Cara Malt) Hops: (Brewer's Gold, Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-05 09:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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