Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Domestic Hallertau3 oz Domestic Hallertau Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
26.39 |
75% |
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
2.8 |
Boil
|
15 min |
2.31 |
25% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.1 gal |
|
Strike |
157 °F |
147 °F |
60 min |
|
6 gal |
|
Fly Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
26705
"Freaky Pilsner" German Pils beer recipe by FF. All Grain, ABV 5.19%, IBU 28.7, SRM 4.75, Fermentables: (Pilsen Malt 2-Row, Munich - Light 10L, Acidulated Malt) Hops: (Domestic Hallertau, Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-18 05:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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