Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
80 min |
21.87 |
58.3% |
|
10 g |
GR Opal10 g GR Opal Hops |
|
Pellet |
6.1 |
Boil
|
10 min |
2.58 |
41.7% |
|
24 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Magnum (Pellet) 14 g Magnum (Pellet) Hops |
|
21.87 |
58.3% |
|
10 g |
GR Opal (Pellet) 10 g GR Opal (Pellet) Hops |
|
2.58 |
41.7% |
|
24 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Strike |
136 °F |
128 °F |
-- |
|
|
|
Infusion |
-- |
146 °F |
20 min |
|
|
|
Infusion |
-- |
162 °F |
30 min |
|
|
MASH OUT |
Temperature |
-- |
168 °F |
10 min |
|
4 gal |
|
Sparge |
-- |
172 °F |
20 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Blackmuse's Water
Notes
Midnight Wheat Malt can be added after initial mash in and does not have to be crushed. It is simply there for color.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-25 14:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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