Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
27.41 |
12.3% |
100 g |
H79 Amarillo100 g H79 Amarillo Hops |
|
Pellet |
8.9 |
Whirlpool at 176 °F
|
30 min |
|
43.9% |
100 g |
H79 Amarillo100 g H79 Amarillo Hops |
|
Pellet |
8.9 |
Dry Hop
|
3 days |
|
43.9% |
228 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Amarillo (Pellet) 28 g Amarillo (Pellet) Hops |
|
27.41 |
12.3% |
200 g |
H79 Amarillo (Pellet) 200 g H79 Amarillo (Pellet) Hops |
|
0 |
87.8% |
228 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 qt |
|
Steeping |
156 °F |
151 °F |
60 min |
Target Water Profile
Balanced Profile
Notes
PRESSURIZED FERMENTATION
Well, I have Amarillo, but I will be danged if I want to blast 9 oz in a single beer. Outrageous.
Last Updated and Sharing
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- Last Updated: 2020-07-07 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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