Kolsch (morebeer) Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Kolsch (morebeer)

185 calories 18.4 g 12 oz
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.3 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 195.7 (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Saturday July 4th 2020
1.056
1.013
5.7%
29.6
4.3
n/a
n/a
 
Brew Log History
0Temp
1.009Gravity
OG: 1.060
Attenuation: 84.33%
6.7%ABV
Calories: 195.7 / 12oz
Carbs: 16.0 g / 12oz
3Days
Readings: 0

Jul 05, 2020 to Jul 08, 2020

Last Updated: 5 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 95.2%
8 oz American - Caramel / Crystal 15L8 oz Caramel / Crystal 15L 35 15 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 29.02 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 1 min 0.53 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Temperature 150 °F 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Mash 5 min.
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kolsch (morebeer)" No Profile Selected beer recipe by JimFisher. BIAB, ABV 5.71%, IBU 29.55, SRM 4.27, Fermentables: (Pilsner, Caramel / Crystal 15L) Hops: (Perle, Saaz) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-04 15:14 UTC
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